What Is A Pork Recipe That Is Made With……?
I am looking for a pork recipe that is made with chunks of pork butt,dredged in flour and garlic…that is all I know but it was good. It did have a strange name. and I believe there was butter too. I don’t know what is was served with but have been looking for this recipe for a couple of years. I know it is ethic too…maybe polish???
If it was cooked in lard or grease, it was carnitas. Many different ways to make that dish, so you very well could have had someone’s rendidition of such.
Sweet and Sour Pork?http://chinesefood.about.com/od/pork/r/s…
or
Beef Bourguignon
This was one of Mom’s never-fail “company” dishes. She usually served it with freshly made spaetzle or egg noodles. Serves 4-6.
¼ c. oil
3 large onions, sliced
3 lbs. chuck, cubed
1 Tbsp. flour
1 tsp. salt
1 tsp. pepper
½ tsp. thyme
juice of 1 sm. lemon
2 c. beef broth (or 2 cubes bouillon & 2 c. water)
1 ½ c. good burgundy wine (Côte du Rhone is also wonderful)
1 lb. fresh mushrooms
1.Brown meat.
2.Sauté onions in butter in a heavy saucepan. Add the meat, flour, salt & spices, stirring ’til smooth.
3.Add ½ c. broth and 1 c. wine; simmer for 3 hours.
4.Add mushrooms, cook 1 more hour, adding broth or wine as necessary.
Green chile stew
Perhaps it was Goulash